Give the Swirl a Whirl!

Drawing from our youthful summers spent strolling along the Northeastern boardwalks, we strive for authentic New York style pizza with a thin crunchy crust. We showcase our homemade sweet sauce by swirling it on top of freshly grated mozzarella cheese. Come taste what everyone is raving about!

From Our Hearts

​At Bubba's, owners and loyal, hardworking employees work side by side to bring a feast of flavor and fresh ingredients to your table. Bubba's makes fresh dough 3 to 5 times a day and allows the dough to ferment 24 hours to enhance its flavor. All toppings are cooked and sliced daily!

Our open kitchen format shows off our pizza tossers' skills with the dough, proving our claims that we never use frozen dough.